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Artifaqt

15 South Main Street
Phoenixville, PA 19460
610-935-0920

Your Custom Text Here

Artifaqt

  • Home
  • About
    • About
    • Made Local
  • Events
    • Events
    • Studio Tour
  • Shop
    • Various
    • Wood Serveware
    • Metal Serveware
    • Chef Collection
    • Furniture
    • Home Goods
    • Sale
    • Product
    • Care Instructions
    • Policies
    • Glossary
  • Market
  • Eats
  • Contact
  • Filter: Switchplates
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  • Switchplates
  • Table Lamps
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Switchplate - Spring
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Switchplate - Fresco
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Switchplate - Hammered Arch
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Switchplate - Fleur-de-lis
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Switchplate - Spring Almond
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Switchplate - Jennings Flower
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Switchplate - Kauai
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Switchplate - Hilo
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Switchplate - Lanai
25.00
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Switchplate - Molokai
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Switchplate - Fern
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Switchplate - Ivy
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Switchplate - Gazebo
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Switchplate - Trellis
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Switchplate - Dinosaur
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Switchplate - Split Wood
20.00
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Sample Finishes
5.00
 

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One of a Kind Wednesday is back! Craaaazy figured black walnut serving tray. Perfect for cheese, charcuterie, tapas or really anything. Message for more info or just click to buy👌
Summer vibes on the menu tonight! Also, a limited amount of Golden Rosé from @dresslerestate. Its a strawberry cider that has over a pound of strawberries per gallon of their Lancaster-grown apple cider. Come try it out! 6-10pm
New tradition at Artifaqt - One of a Kind Wednesdays. Every week we are going to put one of our unique badass pieces of serveware on sale... . . Getting started with this hand turned ash bowl. The inside is natural wood, the outside is charred black using the Japanese method, Shou Sugi Ban. The wood is burned until the surface is charred and then coated with natural oil. . . After 30 years of collecting esoteric woods we have some pretty cool stuff. Stay tuned...especially on Wednesdays. . . Message if interested in the charred bowl!! Better hurry...there is only one!
We have always wanted the opportunity to present our serveware at its best, where customers can see and feel the difference we work so hard to achieve. Artifaqt Market is that opportunity. Friday 6-10pm
Friday night at Artifaqt we have... . @dresslerestate on tap in The Speakeasy, cheese and charcuterie in The Market, ribs and kebabs in The Yard. . People make the place. See you Friday
I received my first lesson on how to use this 15” @boskaholland blade from the first lady of Gouda, Betty Koster. It gets better. The lesson took place at Artifaqt Market. It gets better still. We were in the company of the @essexstcheese Cheese Legends.
Friday night menu. Dressler Estates is pouring cider. People make the place so please join us. While you’re here, let’s talk about walkable food - staples! Eggs, yogurt, bread, cheese, salami, greens... I cast my vote for shishito peppers. Add a comment- give us your suggestions.
Placemats we engineered and produced for Shun, Alain Verzeroli’s new restaurant in NYC. During the week we make! Friday nights we host!

610-935-0920

info@artifaqt.com

©2017 Artifaqt